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Qué (quién) es titratable acidity - definición
Titratable Acidity; Titratable acidity
Titratable acid
In chemistry, Titratable acid generally refers to any acid that can lose proton(s) in an acid–base reaction.
Acidity regulator
![Anhydrous [[citric acid]]](https://commons.wikimedia.org/wiki/Special:FilePath/Citronensäure.JPG?width=200 "Anhydrous [[citric acid]]")
FOOD ADDITIVE WHICH CONTROLS ACIDITY OR ALKALINITY
Food acidity regulators; PH control agents; PH control agent
Acidity regulators, or pH control agents, are food additives used to change or maintain pH (acidity or basicity). They can be organic or mineral acids, bases, neutralizing agents, or buffering agents.
Soil pH
MEASURE OF THE ACIDITY OR ALKALINITY IN SOILS
Soil ph; Soil acidity; Acidic soil; Soils with a pH; Acid soil; Acid soils; Soil reaction; Mediacid
Soil pH is a measure of the acidity or basicity (alkalinity) of a soil. Soil pH is a key characteristic that can be used to make informative analysis both qualitative and quantitatively regarding soil characteristics.
Wikipedia
Titratable acid
In chemistry, titratable acid generally refers to any acid that can lose one or more protons in an acid–base reaction.
The term is used slightly differently in other fields. For example, in renal physiology, titratable acid is a term to describe acids such as phosphoric acid, sulfuric acid which are involved in renal physiology. It is used to explicitly exclude ammonium (NH4+) as a source of acid, and is part of the calculation for net acid excretion.
It gets its name from the use of NaOH in acid–base titration to estimate the quantity of titratable acid.
